Re: 2020 Official Archery Success thread!!!!
Originally Posted by bpurtz
Congrats! It's always going to be more difficult solo, but if you're not already doing the gutless method, watch a video and give it a try. Hams - just start at the top and filet around the pelvis until you get to the ball joint - once you cut the ball joint out, cut the tendons on the inside near the genitals and follow cutting the tissue around the natural curve of the front of the ham. 80+ pounds will still be difficult to manage solo. Good luck.
Spot on. With gutless method. The skin off one side you can lay the ham on the skinned carcass as it comes loose. Let it lay on the carcass as you slip it into a bag. Easier with help. Totally doable solo
"A society grows great when old men plant trees whose shade they know they shall never sit in." Greek Proverb
Bundìn er bàtlaus mađur
Last edited by Gun Rod Bow; 09-30-2020 at 07:43 PM.